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Ready-to-Eat
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91	Report on the prevalence of Salmonella and E. coli in ready to eat nuts and nut products sold in Australia Add to Reading List Source URL: www.foodauthority.nsw.gov.au Language: English Snack foods Enterobacteria Gram-negative bacteria Nutrition Macadamia Brazil nut Salmonellosis Peanut butter Foodborne illness Food and drink Bacteria Microbiology
92	Red - Raw food Blue - Cooked food Green - Ready-to-eat food • Scrub and rinse shellfish in clean water and discard shellfish with broken shells. • Remove the intestines of shellfish. • Wash meat before slicing a Add to Reading List Source URL: www.cfs.gov.hk Language: English - Date: 2013-01-05 06:18:46 Fish products Food safety Infectious diseases Microbiology Viral hepatitis Raw meat Raw foodism Foodborne illness Hepatitis A Health Food and drink Medicine
93	Imported food risk statement Uncooked ready-to-eat dried meat and Salmonella spp. Commodity: Uncooked ready-to-eat (RTE) dried meat. Examples of this type of product include jerky and biltong. Ambient stable sealed packa Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-09-04 02:44:36 Microbiology Food safety Meat Infectious diseases Snack foods Raw meat Salmonellosis Foodborne illness Salmonella Food and drink Health Biology
94	Imported food risk statement Ready-to-eat cooked poultry pâté and poultry livers and Listeria monocytogenes Commodity: Ready-to-eat (RTE) cooked poultry pâté, poultry pastes and poultry livers. This includes all poul Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-09-04 02:44:35 Biology Microbiology Meat Food safety Gram-positive bacteria Listeria Listeriosis Raw meat Product recall Food and drink Health Listeriaceae
95	Imported food risk statement Uncooked ready-to-eat dried meat and Salmonella spp. Commodity: Uncooked ready-to-eat (RTE) dried meat. Examples of this type of product include jerky and biltong. Ambient stable sealed packa Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-09-04 02:44:36 Microbiology Food safety Meat Infectious diseases Snack foods Raw meat Salmonellosis Foodborne illness Salmonella Food and drink Health Biology
96	Imported food risk statement Ready-to-eat cooked poultry pâté and poultry livers and Listeria monocytogenes Commodity: Ready-to-eat (RTE) cooked poultry pâté, poultry pastes and poultry livers. This includes all poul Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-09-04 02:44:35 Listeriaceae Microbiology Meat Food safety Gram-positive bacteria Listeria Listeriosis Raw meat Product recall Food and drink Health Biology
97	Imported food risk statement Ready-to-eat cooked pig meat and Shiga toxin-producing Escherichia coli Commodity: Ready-to-eat (RTE) cooked pig meat (stored chilled or frozen). This includes cooked pig meat that has been s Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-09-04 02:44:35 Microbiology Verotoxin-producing Escherichia coli Escherichia coli O157:H7 Escherichia coli O121 Pathogenic Escherichia coli Raw meat Food microbiology Hemolytic-uremic syndrome Food safety Bacteria Escherichia coli Health
98	Imported food risk statement Uncooked ready-to-eat dried meat and staphylococcal enterotoxin Commodity: Uncooked ready-to-eat (RTE) dried meat. Examples of this type of product include jerky and biltong. Ambient stable s Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-09-04 02:44:37 Microbiology Gram-positive bacteria Meat Food safety Bacterial diseases Raw meat Staphylococcus aureus Foodborne illness Coagulase Bacteria Food and drink Biology
99	Imported food risk statement Ready-to-eat cooked chicken meat and staphylococcal enterotoxin Commodity: Ready-to-eat (RTE) cooked chicken meat (stored chilled or frozen). This includes cooked chicken fillets or pieces th Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-09-04 02:44:34 Microbiology Meat Gram-positive bacteria Food safety Staphylococcaceae Raw meat Staphylococcus aureus Food Standards Australia New Zealand Chicken Bacteria Food and drink Biology
100	Imported food risk statement Ready-to-eat cooked chicken meat and Listeria monocytogenes Commodity: Ready-to-eat (RTE) cooked chicken meat (stored chilled or frozen). This includes cooked chicken fillets or pieces that h Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-09-04 02:44:33 Biology Microbiology Meat Food safety Gram-positive bacteria Listeria Listeriosis Raw meat Product recall Food and drink Listeriaceae Health